Sweets

Toffee with natural mastic and mastic oil. Soft and chewy. Traditional recipe, smooth flavour. A real treat.  In a transparent plastic bag. Net weight 220 gr

Toffee with natural mastic and mastic oil. Soft and chewy. Traditional recipe, smooth flavour. A real treat. Perhaps the best bonbon you have tried. In a transparent plastic bag. Net weight 250 gr

Toffee with natural mastic and mastic oil. Soft and chewy. Traditional recipe, smooth flavour. A real treat. Perhaps the best bonbon you have tried. In a transparent plastic bag.

Caramel with natural mastic and mastic oil. Traditional recipe, smooth flavour. A real treat.  In a transparent plastic bag. Net weight 250 gr

Caramel with natural mastic and mastic oil. Traditional recipe, smooth flavour. A real treat. In a transparent plastic oval box. Net weight 250 gr.

Caramel with natural mastic and mastic oil. Traditional recipe, smooth flavour. A real treat.  Loose, without box.

Delicious! Wafer with a special filling which has mastic and pieces of roasted almonds. Traditional taste. One handmade piece in each transparent wrapping. Net weight:  60-70gr (2.1-2.4 oz)

Delicious! Wafer with a special filling which has mastic and pieces of roasted almonds. Traditional taste, modern wrapping. Small handmade pieces about 12-15 gr. Each, with individual metalized wrapping. In a plastic bag. Net weight:  180gr

Delicious! Wafer with a special filling which has mastic and pieces of roasted almonds. Traditional taste, modern wrapping. Small handmade pieces about 12-15 gr (0.45-0.55 oz) each, with individual metalized wrapping. Without box, in a plastic bag.

A Greek traditional sweet which originated from the Greek island Syros and it is wrongly called ''halva pie''. Perhaps ''nougat pie'' is a better name for it. This improved version of the pie it’s a delicious treat made with natural mastic and whole roasted almonds. Pure traditional recipe without colouring, without chemicals, without preservatives. The real thing, with rich mastic taste. Net weight about 50gr.

A Greek traditional sweet which originated from the Greek island Syros. its is usually (wrongly) called ''halva pie''. Perhaps ''nougat pie'' is a better name for it. It is a delicious treat made with nougat, vanilla and whole roasted almonds. Pure traditional recipe without colouring, without chemicals, without preservatives. The real thing. Net weight about 50gr.

New idea, new delicatessen, based on a traditional treat. Nougat pie with green bitter orange preserve bits and a generous amount of honey. A sweet and perfect combination of fruit with nougat. Pure traditional recipe without colouring, without chemicals, without preservatives. The real thing. Net weight about 50gr.

Dried figs baked in the oven with sesame, almonds and a touch of clove. Without preservatives, without colouring. Net weight approximately 300g

Sesame snack (sesame bar) from Chios Greece, with sesame and pure honey. Handmade, with a traditional method. Delicious, nutricious and crunchy is the perfect snack. Without preservatives, without colouring. Net weigth 70gr (2.47 oz)

Sesame snack (sesame bar) from Chios Greece, with sesame and pure honey. Handmade, with a traditional method. Delicious, nutritious and crunchy is the perfect snack. Without preservatives, without colouring. Net weigth 70gr (2.47 oz)